For all the B-BQ cookers out there .... an interesting article about "the stall"

[woodsmoke]

very interesting, for me because my grandfather, a full blood American Indian, introduced me to cooking meats and the "injection of flavourings" etc. when i was just a tad and, although my lifestyle has moved away from the cooking that I did only last year it is still very interesting.

http://www.huffingtonpost.com/craig-..._b_987719.html

I would be very interested to hear the comments of the "cookers of Kubuntu"! lol

woodsmoke